Braised Beef & Red Wine Ravioli
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
7.70g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Filling 60% (braised beef 31% (beef 99%, salt, pepper, rosemary), ricotta cheese (from _milk_), cream (from _milk_), "Amarone della Valpolicella D.O.C.G red wine" 7%, sunflower oil, Parmigiano Reggiano PDO cheese (from _milk_), whey powder (from _milk_), breadcrumbs (soft _wheat_ flour, water, salt, yeast), butter (from _milk_), carrots 3%, natural flavourings (contain _milk_, _celery_ and _wheat_), vegetable fibres (from corn and potato), rice flour, tomato concentrate, salt, garlic, onion, honey, fat-reduced cocoa powder, roasted onion, corn starch, porcini mushroom powder (Boletus edulis and its group), black pepper, rosemary), Pasta 40% (soft _wheat_ flour, _eggs_ 30%, durum wheat semolina)
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.