Classic Italian Recipe Kit Tagliatelle Carbonara
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Salt per 100g
2.27g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Water, cream (from milk) 17%, smoked bacon 8.5% (pork meat, salt, natural flavourings), starches (from corn and potato), corn fibre, onion, skimmed milk powder, natural flavourings (contain wheat), salt, grated cheese (from milk) 0.5%, egg yolk 0.5%, black pepper 0.1%, furmeric. Fresh egg pasta 100g. Ingredients: durum wheat semolina, eggs 18%, water. Product packaged in a protective atmosphere. *P.D.O. Parmigiano Reggiano cheese 7g. Ingredients: milk, salt, rennet. Product packaged in a protective atmosphere. ALLERGY ADVICE: see ingredients in bold. May contain nuts, fish, crustaceans, molluscs, mustard, soybeans, celery. USE BY: see the date on the back of the package. Keep refrigerated at + 4/6°C. Once opened keep refrigerated and consume within 1 day. The purpose of the picture is solely to Illustrate the product. P.D.O.: Protected Designation of Origin. Pastificio RANAS.p.A. 25.37057-San Giovanni Lupatoto (VR), Italia. FSC MIX Packaging | Supporting responsible forestry FSC C115580 Typica Energ Fat of which Carboh of which Fibre Protein Salt This pack co Comments, q write to our C Admiral House St.Leonards Ro Windsor, SL4 3 or head to rana.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.