My CUPPA
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Fat per 100ml
4.30g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 2 thickeners and gelling agents and 1 emulsifier.
Also on the label, not assessed here yet
- E410 Locust bean gum thickener
- E418 Gellan gum thickener
- E473 Sucrose esters of fatty acids emulsifier
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
soya base (water, hulled soya beans (5,7%)], vegetable oils and fats (sunflower, shea), sugar, chicory root fibre, emulsifier (sucrose esters of fatty acids], sea salt, stabilisers (locust bean gum, gellan gum), flavourings, free from dairy and gluten, naturally lactose free, 25 x 30 ml , 750 mle
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.