Sausage muffin
Processing
–
Not recorded
A gap in the source, not a sign it is unprocessed
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
8.50g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
No ingredients list against this barcode. Another pack of the same product, 5099556021862, lists what follows. It is a different pack, so read it as a guide to the recipe and not as this pack's own label.
English Muffin [Wheat Flour*, Water, Yeast, Yellow Polenta, Rice Flour, Sugar, Wheat Gluten, Salt, Rapeseed Oil, Dried Rye Sourdough, Preservative: E282; Acidity Regulator: E334, E341; Emulsifier E472e; Antioxidant: E300], Sausage Patty (27%) [Pork, Soya Protein, Rusk (Wheat Flour*), Salt, Dextrose, Pork Fat, Yeast Extract, Spices, Sage], Tomato Ketchup [Tomato Puree, Sugar, Spirit Vinegar, Cornflour, Salt, Rapeseed Oil, Onion Powder, Spices, Garlic Powder], Processed Cheese Slice [Cheese (Milk), Water, Butter (Milk), Skimmed Milk Powder, Whey Powder (Milk), Emulsifying Salts: E452, E331, E339; Flavouring (Milk), Milk Protein, Calcium Phosphate, Salt, Colours: E160a, E160c; Acidity Regulator: E330], Sausage Patty contains 78% Pork, *Wheat Flour with Calcium, Iron, Niacin & Thiamin