80 NG COOKING roust in the-bag ROTISSERIE STYLE CH
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
5.80g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Britis Chicken (89%) Water Chicken Stock (ater, Cricken, Seaweed, Shitale Mushram), Sugar, Cornflour White Wine vinegar, Sa Caramelised Sugar wder, Stabiliser G Gum; Colour: Paprika Extract Rapeseed Oil, Black Pepper, Sunflower oil. ety: Keep raw poultry separate from cooked foods. USE separate kitchen utensils and surfaces for rew poultry and cooked foods or wash them themohly in between use Wash hands after handling raw poultry, Cook raw poultry thoroughly until it is piping hot throughout and no pink colour remains. Take extreme care when opening the bag as steam will escape and th bag will be full of hot cooking juices Always support the foil bay on the baking tray. TRAY Recycle FILMM Do Not Recycle Try me! We're sure you'll love this product If you don't, simply return for a full refund Or, call our careline 0800 636262 Your statutory rights are not affected
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.