Beef Brisket with Red Wine Jus
Processing
3
Processed foods
Group 3 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
3.80g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Potato (31%), British Beef (16%), Savoy Cabbage and Curly Kale (13%) (Savoy Cabbage, Curly Kale), Red Wine (12%) (Sulphites), Onion, Water, Rapeseed Oil, Beef Stock (Beef Bone, Water, Comflour, Sugar, Beef Extract, Tomato Paste, Salt, Concentrated Onion Juice, Beef Fat, Beef), Comflour, Butter (Cows' Milk), Roast Garlic Purée, Tomato Purée, Yeast Extract Powder, Red Wine Vinegar, Demerara Sugar (Sugar, Cane Molasses), Thyme, Lemon Zest, Salt, Rosemary, Caramelised Sugar Powder, Black Pepper.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.