Bacon Flavours Rashers
Fee From By Asda
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
0 we grade moderate or higher
2 of them not yet assessed here
Fat per 100g
22g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 2 colours and 1 acidity regulator.
E330
Citric acid
Acidity regulator
What it is. A mild acid found naturally in citrus fruit, made commercially by fermentation.
Why it is used. Adds tartness, balances flavour and helps preserve. One of the most used additives in food.
What the evidence says. Safe at food levels. No credible health concern for the additive itself.
Permitted freely.
Assessed against EFSA, JECFA. Full entry for E330
Also on the label, not assessed here yet
- E160C Paprika extract, capsanthin colour
- E162 Beetroot red, betanin colour
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Rice Flour, Haize, vegetable Oils in varying proportions [Rapeseed, Sunflower], Potato Powder, Yeast Powder, Sugar, Salt, Colours (Beetroot Red, Paprika Extract), Yeast Extract, Flavouring, Citric Acid. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. WARNING Safety first: To avoid danger of suffocation, please keep this bag away from babies and small children. NUTRITION We suggest this product provides 6 servings Typical Values Energy KJ Per Per Energy kcal 100g 1/6 pack Fat 2043 Carbohydrate Fibre of which sugars
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.