6 Bramley Apple Pork Sausages

Name: 6 Bramley Apple Pork Sausages
Brand: ASDA

ASDA

5063089485705

Processing

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

0 we grade moderate or higher

3 of them not yet assessed here

Fat per 100g

24g

High

UK FSA front of pack threshold

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

Additives (4)

This label lists 1 antioxidant, 1 preservative, 1 raising agent and 1 thickener or gelling agent.

E300 Ascorbic acid (vitamin C)
Antioxidant No real concern strong evidence

What it is. Vitamin C, added to protect colour and flavour and sometimes to fortify.

Why it is used. Stops browning in juices and cut fruit, protects fats, and boosts vitamin content.

What the evidence says. Beneficial and harmless at the levels used. Included here as a reminder that an E number is just a code, and plenty of them are ordinary nutrients.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted freely, no concern.

Assessed against EFSA, JECFA. Full entry for E300

Also on the label, not assessed here yet

E223 Sodium metabisulphite preservative
E404 Calcium alginate thickener
E450 Diphosphates raising agent

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

Pork (77%), Water, Armagh Bramley Apples PGI (0%) (Armagh Bramley Apples PG (94%), Water], Dehydrated Apple [Apples, Preservative (Sodium Metabisulphite)], Honey (1.5%), Sea Salt, Sugar (contains Sulphites), Brown Sugar, Sage, Rice Flour, Chickpea Flour, Stabiliser (Diphosphates), Black Pepper, Cinnamon, Preservative (Sodium Metabisulphite), Nutmeg, Antioxidant (Ascorbic Acid), Cornflour (contains Sulphites), Salt, Dextrose (contains Sulphites), Sausage Casing [Calcium Alginate]. Allergy Advice! for allergens, see ingredients in bold. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. WARNING This product contains raw meat. Not 100% happy? We'll replace & refund it. Return to one of our stores. Or, call us on: 0800 952 0101 Visit our website: ASDA.com NUTRITION We suggest this product provides 6 servings COOKING INSTRU prick the sausage skins. Rema Typical Values Per Per GRILL (grilled) 100g sausage Preheat the grill. Place sausag Energy kJ 1090 600 Energy kcal 263 145 FRY Fat 229 12g Preheat a little oil in a frying p

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

Processing level

NOVA group 4: Ultra-processed

Industrial formulations with additives, isolates and ingredients you would not cook with at home. The strongest modern evidence links high intake of these to poorer health outcomes.

Nutrients per 100g

Fat

24g

High

Saturates

High

Sugars

4.40g

Low

Salt

–

No data

Judged on the UK FSA front of pack thresholds for solid foods. A dash means the source has no figure, which is not the same as a low one.

Where this came from

Product data from Open Food Facts, which is crowd sourced and can be incomplete or out of date. Photograph from the same source, under the Creative Commons Attribution ShareAlike licence. Our copy is from 17 August 2026: Open Food Facts is checked every night, and a product is rewritten only when its record there has changed, so an older date means the source has not moved rather than that we stopped looking. Something wrong? Correcting it at the source fixes it here and everywhere else that uses the same data. If the problem is one of our additive assessments, tell us.

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