Spinach and riccota
Processing
3
Processed foods
Group 3 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
5.50g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Whole Milk, Water, Tomatoes (15%), Cooked Free Range Egg Pasta (13%) [Durum Wheat Semolina, Water, Free Range Liquid Egg, Free Range Egg White Powder], Spinach (13%), Ricotta Cheese (Milk) (6%), Onions, Mature Cheddar Cheese (Milk) (3%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cornflour, Rapeseed Oil, Mozzarella Cheese (Milk), Garlic Purée, Regato Cheese (Milk), Tomato Purée, Double Cream (Milk), Carrots, Salt, Sugar, Unsalted Butter (Milk), Basil, Yeast, White Pepper, Black Pepper, Nutmeg, Bay Leaf Powder.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.