Isn't pork cocktail sausages
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
12g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Plant-based pork flavoured cocktail sausages made from pea (15%) and fava protein (9%). Water, Textured Pea Protein, Rapeseed Oil, Fava Protein Isolate, Natural Flavourings, Dried Onion, Spices, Sage, Salt, Dextrose. Sausages filled into a sodium alginate casing. Produced in an environment that handles cereals containing gluten and soya. Packaged in a protective atmosphere. SUITABLE FOR VEGETARIANS & VEGANS
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.