Chocolate Mousse
Somerset Valley
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
2
None we have assessed
2 of them not yet assessed here
Sugars per 100g
18.18g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 1 emulsifier and 1 thickener or gelling agent.
Also on the label, not assessed here yet
- E428 Gelatine thickener
- E472B Lactic acid esters of mono- and diglycerides emulsifier
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Skimmed Milk, Water, Sugar, Milk Chocolate Powder (8%) (Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk), Coconut Oil, Fat Reduced Cocoa Powder, Whey Powder (Milk), Tapioca Starch, Pork Gelatine, Milk Proteins, Dried Skimmed Milk, Emulsifier (Lactic Acid Esters of Mono - and Diglycerides of Fatty Acids), Cream (Milk), Flavouring. ALLERGY ADVICE:
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.