M!lk

Unknown brand

5060416813187

Processing

4

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

4

0 we grade moderate or higher

3 of them not yet assessed here

Fat per 100ml

1.90g

Medium

UK FSA front of pack threshold

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 2 emulsifiers, 1 acidity regulator and 1 thickener or gelling agent.

E466 Carboxymethyl cellulose
Thickener and stabiliser
Low limited evidence

What it is. A modified plant fibre used to thicken and stabilise.

Why it is used. Common in ice cream, low fat products, gluten free bakery and sauces.

What the evidence says. Falls in the same emulsifier and gut research bucket as polysorbate 80, with early human work hinting at effects on the microbiome. Interesting, not conclusive.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted with limits.

Assessed against EFSA. Full entry for E466

Also on the label, not assessed here yet

  • E339 Sodium phosphates acidity regulator
  • E472E Mono- and diacetyltartaric acid esters (DATEM) emulsifier
  • E473 Sucrose esters of fatty acids emulsifier

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Water, Coconut Milk (14%), Coconut Water (10%), Maltodextrin, Potato Starch, Pea Protein, Stabiliser: Cellulose Gum, Emulsifiers: Mono-and Diacetyltartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Sucrose Esters of Fatty Acid, Natural Flavourings, Acidity Regulator: Trisodium Phosphate, Salt.

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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