West Indian White Bread

New Tasty Bakery

5060301180059

Processing

3

Processed foods

Group 3 of 4 on the NOVA scale

Additives listed

3

0 we grade moderate or higher

2 of them not yet assessed here

Salt per 100g

2.77g

High

UK FSA front of pack threshold

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 1 antioxidant and 1 preservative. 1 more we cannot place from the code alone.

E300 Ascorbic acid (vitamin C)
Antioxidant
No real concern strong evidence

What it is. Vitamin C, added to protect colour and flavour and sometimes to fortify.

Why it is used. Stops browning in juices and cut fruit, protects fats, and boosts vitamin content.

What the evidence says. Beneficial and harmless at the levels used. Included here as a reminder that an E number is just a code, and plenty of them are ordinary nutrients.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted freely, no concern.

Assessed against EFSA, JECFA. Full entry for E300

Also on the label, not assessed here yet

  • E282 Calcium propionate preservative
  • E926 Chlorine dioxide Not a permitted food additive in GB

1 of these is not on the GB permitted list

E926 Chlorine dioxide

Absent from Assimilated Regulation (EC) No 1333/2008, Annex II, the register of additives permitted in Great Britain. That is a statement about the food additive register and nothing else: several of these are permitted in medicines, where different rules apply, and this catalogue carries some entries that are not food. Our product data is crowd sourced and worldwide, so on something sold here a code from this list usually means an imported line, an out of date entry, or a mistake in the source rather than anything about the contents. It is not a statement that this product is unsafe, and the pack is the authority.

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Wheat Flour, Water, Sugar, Yeast, Salt, Vegetable Fats, Flour Imrovers: E300, Chlorine Dioxide, Preservative: E282

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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