Victoria Sponge Cake Mix
Processing
–
Not recorded
A gap in the source, not a sign it is unprocessed
Additives listed
2
None we have assessed
2 of them not yet assessed here
Sugars per 100g
37g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 2 raising agents.
Also on the label, not assessed here yet
- E341 Calcium phosphates raising agent
- E500 Sodium carbonates raising agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Sugar", White Rice Flour", Potato Starch Tapioca Starch", Baking Powder" (raising agents (mone calcium phosphate, sodium bicarbonate), com starch) DE Zucker", weißes Reismehl, Kartoffelstärke, Tapiokastärke, Backpulver (Backtriebmittel (Monocalciumphosphat, Natriumbicarbonat), Maisstärke) ES Anicar, harina de arroz blance", fécula de patata almidón de tapioca", levadura en polvo" (gasificantes (fosfato monocálcica, bicarbonato de sodio), almidón de mai") FR Sucre, Farine de riz blanc", Fécule de pomme de terre Amidon de tapioca", Levure chimique" (poudres à lever (phosphate monocalcique, bicarbonate de sodium), amidon de mais Suiker, Witte Rijstmeel", Aardappelzetmeel", Tapiocant Bakpoeder (rismiddelen (monocalciumfosfaat, natriumin) maiszetmeel) "certified organic ingredients/zertifizierte Be-Zingredientes ecológicos certificados
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.