RED DEVIL
SNOWDONIA CHEESE XOMPANY
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Fat per 100g
35g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 colour.
Also on the label, not assessed here yet
- E160B Annatto, bixin, norbixin colour
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
ONIA CHese compani RED DEVIL Red Leicester Cheese with Habanero Chilli & Pepper cts ge 0 INGRED Sat, Col The A ABY Besargy 13 22.9g 2.0g Best before 07/03/ RBKC www.snowdonia LL18 2H R NTS: Red Leicester Cheese ur (Annatto Norbixin), vegetable der (Milk), Sugar, Chill, Sea Salle venne t, Natural Flavouring, Spices, Hasero Extract. vice! For allergens, soe ingredients in bold. 024 415 19: 060011 700103 > actorial Culture, (96%). heese.co.uk UK Suitable for vegetariana and coeliacs. Keep refrigerated.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.