tomato and basil soup
Unknown brand
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
5
None we have assessed
5 of them not yet assessed here
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (5)
This label lists 2 acidity regulators, 2 colours and 1 antioxidant.
Also on the label, not assessed here yet
- E160C Paprika extract, capsanthin colour
- E162 Beetroot red, betanin colour
- E331 Sodium citrates acidity regulator
- E340 Potassium phosphates acidity regulator
- E392 Extracts of rosemary antioxidant
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Potato Starch, Sugar, Tomato Powder (18%), Dried Glucose Syrup, Croutons (10%) (Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Salt, Yeast, Antioxidant (Rosemary Extract)), Palm Oil, Flavourings, Maltodextrin, Salt, Onion Powder, Colours (Paprika Extract, Beetroot Red), Milk Proteins, Stabilisers (Dipotassium Phosphate, Trisodium Citrate), Dried Basil, Dried Parsley, Malt Vinegar (Barley). Allergy Advice
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.