Honey Siracha Chicken

Additives (4)

This label lists 2 raising agents, 1 colour and 1 thickener or gelling agent.

Also on the label, not assessed here yet

• E160C Paprika extract, capsanthin colour
• E440 Pectin thickener
• E450 Diphosphates raising agent
• E500 Sodium carbonates raising agent

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

Cooked Jasmine Rice [Water, Jasmine Rice), Chicken Breast (14%), Cabbage, Tenderstem® Broccoli, Water, Muscovado Sugar, Red Pepper, Ginger Purée, Honey, Garlic Purée, Concentrated Lime Juice, Rice Wine, Rice Vinegar, Palm Oil, Sugar, Dried Onion, Ginger, Maize Starch, Corn Starch, Rapeseed Oil, Wheat Flour, Smoked Water, Chilli Flakes, Salt, Potato Starch, Soya Bean, Wheat, Chilli Powder, Caramelised Sugar Syrup, Gelling Agent (Pectin), Yellow Bean, Cinnamon Powder, Sunflower Oil, Colour (Paprika Extract), Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Carbonates). Made using Thai chicken. For allergens, including cereals containing gluten, see ingredients in bold. Caution: Although every care has been taken to remove bones, some may remain. This product can contain small fibres which come from the ginger. NUTRITIONAL INFORMATION When heated according to instructions Nutrition per 100g: Energy 568kJ/

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.