Woman's Cranberry Extract
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
8
None we have assessed
8 of them not yet assessed here
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (8)
This label lists 4 anticaking agents, 2 thickeners and gelling agents, 1 emulsifier and 1 raising agent.
Also on the label, not assessed here yet
- E341 Calcium phosphates raising agent
- E464 Hydroxypropyl methyl cellulose thickener
- E468 Cross-linked sodium carboxymethyl cellulose thickener
- E470B Magnesium salts of fatty acids emulsifier
- E551 Silicon dioxide anticaking agent
- E553 Magnesium silicates anticaking agent
- E553B Talc anticaking agent
- E570 Fatty acids anticaking agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Cranberry Extract, Bulking Agents (Dicalcium Phosphate, Microcrystalline Cellulose Cross-linked Sodium Carboxymethylcellulose), Maltodextrin, Anti-caking Agents (Silicon Dioxide, Magnesium Salts of Fatty Acids, Fatty Acids), Glazing Agents (Hydroxypropyl Methyl Cellulose, Talc).
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.