Chicken Tikka Biryani

Additives (1)

This label lists 1 colour.

Also on the label, not assessed here yet

• E160C Paprika extract, capsanthin colour

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

Cooked Biryani Rice [Water, Basmati Rice, Tomato, Rapeseed Oil, Coriander, Concentrated Lemon Juice, Black _Mustard_ Seed, Cumin Seed, Cardamom Pods, Cardamom Powder, Bay Leaf Powder, Salt, Clove Powder], Cooked Marinated Chicken (23%) [Chicken Breast, Tomato Purée, Ginger Purée, Garlic Purée, Cornflour, Salt, _Soya_ Oil, Yogurt Powder (_Milk_), Green Chilli Purée, Water, Palm Oil, Chilli Powder, Yogurt (_Milk_), Skimmed _Milk_, Coriander Powder, Cumin Powder, Colour (Paprika Extract), Ginger Powder, Cinnamon, Black Pepper, Mace, Fenugreek, Star Anise, Turmeric, Basil], Tomato Purée, Onion, Yogurt (_Milk_), Rapeseed Oil, Garlic Purée, Ginger Purée, Salt, Coriander Powder, Cumin Powder, Paprika, Cornflour, Mint, Turmeric, Green Chilli Purée, Coriander, Fenugreek Leaf, Black Pepper, Cinnamon Powder, Cardamom Powder, Curry Leaf, Clove Powder, Fennel, Dill.

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.