Fudge Oat & Coconut Yoghurt
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Fat per 100g
4.29g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 2 thickeners and gelling agents and 1 acidity regulator.
Also on the label, not assessed here yet
- E270 Lactic acid acidity regulator
- E406 Agar thickener
- E440 Pectin thickener
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
OAT AND RICE BASE (WATER, OATS (7.5%), RICE (2%)), FUDGE (12%)(COCONUT CREAM, WATER, SUGAR, DARK BROWN SUGAR, COCONUT SUGAR, NATURAL COLOUR (CARAMEL), ACIDITY REGULATOR (LACTIC ACID), SALT), COCONUT CREAM (11%), CORNFLOUR, SUGAR, COCONUT OIL, CALCIUM (TRI-CALCIUM PHOSPHATE), GELLING AGENT (PECTIN, AGAR), SALT, VITAMINS (D2, B12), LIVE CULTURES (L. BULGARICUS, S. THERMOPHILUS) Certified NOLLIDINO C EREAL OLIT EN
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.