Jalfrezi curry sauce and spice
Spice Magic
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Fat per 100g
6.50g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 acidity regulator.
Also on the label, not assessed here yet
- E260 Acetic acid acidity regulator
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Per 100g Sauce (97%) (Water, Tomato Paste (12%) 6.5g (6%), Red Pepper (6%), Rapeseed Oil, Ground cal Onion (11%), Tomato (10%), Green Pepper 1.2g Spices (Cumin, Turmeric, Coriander, Paprika, Mg Cassia, Black Pepper, Star Anise, Ginger, 4.2g Green Cardamom, Pimento, Black Cardamom, 21g Clove, Bay Leaf, Nutmeg), Sugar, Desiccated 18g Coconut, Jalapeno Pepper (Jalapeno Pepper, 1.5g Salt, Acidity Regulator: Acetic Acid), Coconut Cream (1%) (Coconut Extract, Water), Ginger Puree, Garlic Puree, Coriander Leaf, Modified Maize Starch, Salt, Tamarindcentrate, Concentrated Lemon Juice, Spi Cap (3%) (Salt, Rice Flour, Cumin, Papriturmeric, Sugar Coriander, Fenugreek, Ca Carda om, Cinnamon, Colour: Pa Flaving, Nutmeg, Clove, B Turme Extract, Fennel). Recycle A Recycle 1 Pepper, Extract: Pepper, May be produced in a factory that handles Nuts. Pear and Sesame.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.