Naked Korean Style BBQ Ramen Veg Pot - Grilled Pepper & Green Bean
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
2
None we have assessed
2 of them not yet assessed here
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 1 acidity regulator and 1 colour.
Also on the label, not assessed here yet
- E150C Ammonia caramel colour
- E501 Potassium carbonates acidity regulator
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Dried Noodles (Soft Wheat, Durum Wheat Semolina, Salt, Acidity Regulator (Potassium Carbonate), Dried Vegetables 21% (Carrot, Red Pepper, Green Beans, Spring Onion, Sweetcorn), Textured Soya Protein, Sugar, Potato Starch, Natural Flavourings, Soy Sauce Powder (Maltodextrin, salt, Soya Beans, Wheat), Onion Powder, Garlic Powder, Red Pepper Powder, Grilled Red & Yellow Pepper, Ground Spices (Chilli, Ginger, Black Pepper), Colour (Ammonia Caramel), Maltodextrin, Barley Malt Vinegar Powder
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.