Mexican Fajita Cooked Chicken Fillet Skewers
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Salt per 100g
0.89g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 1 acidity regulator, 1 anticaking agent and 1 raising agent.
Also on the label, not assessed here yet
- E331 Sodium citrates acidity regulator
- E500 Sodium carbonates raising agent
- E551 Silicon dioxide anticaking agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Chicken Breast (97%), Water, Salt, Tapioca Starch, Acidity Regulator (E331, E500), Xylose, Red Pepper Powder, Cumin Powder, Chilli Powder, Coriander Seed Powder, Potato Starch, Garlic Powder, Onion Powder, Yeast Extract, Oregano Powder, Ginger Powder, Flavouring, Anti-Caking Agent (E551), Fully Refined Soya Bean Oil.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.