Zxx

Unknown brand

5027903000277

Processing

4

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

3

2 we grade moderate or higher

Counted from the label, not by quantity

Nutrients

Nothing above the low band

Or no figures recorded at all

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 2 colours and 1 flavour enhancer.

E102 Tartrazine
Yellow colour
Moderate moderate evidence

What it is. A synthetic lemon yellow dye.

Why it is used. Colours soft drinks, sweets, sauces and snacks.

What the evidence says. One of the Southampton Six colours linked in a 2007 UK study to increased hyperactivity in some children. The effect is modest and does not affect every child, but it was enough for a mandatory on pack warning.

Regulatory status UK Permitted with limits or a warning EU Permitted with limits or a warning US Permitted

UK and EU require the label to warn it may affect activity and attention in children. Permitted in the US without that warning.

Assessed against UK FSA, EFSA. Full entry for E102

E110 Sunset Yellow FCF
Orange-yellow colour
Moderate moderate evidence

What it is. A synthetic orange yellow dye.

Why it is used. Colours squashes, sweets, snacks and desserts.

What the evidence says. Also one of the Southampton Six, carrying the same signal for hyperactivity in sensitive children.

Regulatory status UK Permitted with limits or a warning EU Permitted with limits or a warning US Permitted

UK and EU require the children's activity warning. Permitted in the US.

Assessed against UK FSA, EFSA. Full entry for E110

E621 Monosodium glutamate
Flavour enhancer
No real concern strong evidence

What it is. The sodium salt of glutamate, an amino acid found naturally in tomatoes, cheese and mushrooms.

Why it is used. Boosts savoury, umami flavour in stocks, crisps, ready meals and sauces.

What the evidence says. The old idea of MSG causing headaches and flushing, once called Chinese restaurant syndrome, has not held up in controlled trials. Regulators worldwide treat it as safe at normal intake. A genuinely useful example of a feared additive that the evidence exonerates.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted and classed as safe. Adds to total sodium, so it counts towards salt if a product uses a lot.

Assessed against EFSA, JECFA, US FDA. Full entry for E621

noodles 35% (wheatflour, water) beansprouts, chicken (7%). pork(4%), onion, mushroom, vegetable oil, modified starch, soya sauce, sugar, salt, flavour enhancer - e621, colours (e102, e110*) allergy advice! for allergens 16 美味 5041 nutrition infor typical values po energy saturates carbohydrates sugar see ingredients in bold. though every care is taken to remove all bones, some may remain 2:59 0.539 169 0,99 5.90 39 maimai co uk

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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