Pumpkin & sage raviolini
Unknown brand
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
4
0 we grade moderate or higher
3 of them not yet assessed here
Saturates per 100g
2.30g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (4)
This label lists 2 colours, 1 acidity regulator and 1 thickener or gelling agent.
E160A
Carotenes
Yellow to orange colour
What it is. The orange pigments found in carrots and other vegetables, either extracted or made synthetically.
Why it is used. Colours margarine, soft drinks, dairy, and sweets.
What the evidence says. The same compound the body turns into vitamin A, and safe at the levels used in food. High dose beta-carotene supplements have been linked to harm in smokers, but those doses are far above anything a colour in food delivers, and conflating the two is a common mistake.
Permitted. The supplement findings apply to concentrated doses, not to food colouring.
Assessed against EFSA, JECFA. Full entry for E160A
Also on the label, not assessed here yet
- E150 Caramel colour
- E270 Lactic acid acidity regulator
- E460 Cellulose thickener
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
pasta (65%) (water, corn flour, starch, rice flour) filling (35%) (pumpkin purée (16%), non-dairy mozzarella style cheese alternative (7,3%) (water, coconut oil (21%), starch, modified starch, sea salt, r, vegan mozzarella flavour, olive extract, colour: beta carotene), gluten free breadcrumbs (rice flour, water, dextrose, vegetable fibre, salt, colours: caramel, paprika), non-dairy cream cheese style alternative (3,6%)(water, coconut oil (24%), starch, ground sunflower kernel, sea salt, cellulose, acidity regulator: lactic acid (non-dairy), flavourings, olive extract, colour: beta carotene, vitamin b12), non-dairy hard cheese style alternative (1,4%) (water, coconut oil (17%), modified starch, starch, sea salt, rice protein, flavourings, olive extract, colour: beta carotene, vitamin b12), dried potato, basil, sage (0,36%), salt, ground black pepper)
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.