kettle crisp
Unknown brand
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
0 we grade moderate or higher
2 of them not yet assessed here
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 2 acidity regulators and 1 colour.
E100
Curcumin
Yellow colour
What it is. The yellow pigment from turmeric root.
Why it is used. Colours mustards, sauces, dairy, confectionery and savoury snacks.
What the evidence says. A plant pigment people have eaten as a spice for a very long time, and regulators treat it as safe with an acceptable daily intake. EFSA noted that children who eat a lot of the foods it is used in could approach that intake, which is a reason to watch total use rather than a sign of harm.
Permitted with maximum levels in the foods where it is allowed.
Assessed against EFSA, JECFA. Full entry for E100
Also on the label, not assessed here yet
- E270 Lactic acid acidity regulator
- E327 Calcium lactate acidity regulator
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
hand cooked potato chips with mature checoar cheese and red onion seasoning ing redients: select potatoes, sunflower oil, potato maltodextrin, dried onion, sea salt, dried buttermilk, dried yeast extract, dried cheese (milk) (dried mature cheddar cheese (milk), dried cheese (milk)), dried mature cheddar cheese (milk), dried skimmed milk, sugar cane, dried red onion, acidity regulator: lactic acid, calcium lactate, dried parsley, natural flavouring ground white pepper, turmeric extract, for allergens see ingredients in bold, gluten-free, nutrition information store in a cool dry place away from bright light, typical values energy per 100g 2142 kj/
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.