Morrisons the Best Expertly crafted using the very
Processing
–
Not recorded
A gap in the source, not a sign it is unprocessed
Additives listed
2
None we have assessed
2 of them not yet assessed here
Fat per 100g
7.50g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 1 acidity regulator and 1 antioxidant.
Also on the label, not assessed here yet
- E260 Acetic acid acidity regulator
- E392 Extracts of rosemary antioxidant
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Morrisons the Best Expertly crafted using the very best ingred authentic recipes, our premium collection for those occasions when only The Best Peppercorn Sauce 180ge Creamy peppercom sauce with brandy, chicken stock and 180 beef stock. This product contains alcohol. Ingredients Water, Single cream (milk), Maize starch, Peppercorns in brine (4%) (green peppercorns, water, salt, acidity regulator (acetic acid)), Brandy (3%), Beef stock (3%) (yeast extract (yeast extract, salt), beef fat, water, salt, tomato paste, beef stock (beef, water, salt), Double cream (milk), Beef dripping (2%), Chicken stock (yeast extract, chicken fat (chicken fat, antioxidant (extracts of rosemary)), salt, water, chicken stock (chicken, water, salt)), Cane sugar, Tomato paste, Salt, Dijon mustard (water, mustard seed, spirit vinegar, sea salt), Black pepper, White pepper, Thyme. ALLERGY ADVICE
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.