BBQ Lemon Garlic & Herb Chicken Breast Steaks

Additives (2)

This label lists 1 colour and 1 thickener or gelling agent.

Also on the label, not assessed here yet

• E160C Paprika extract, capsanthin colour
• E412 Guar gum thickener

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

Deliciously nutritious food choices are made simple with eat smart-designed to support a balanced diet. Lemon, Garlic & Herb Chicken Breast Steaks Fresh Class A chicken breast steaks with lemon, garlic and herbs marinade. 350ge Ingredients Chicken breast fillet (94%), Brown sugar (white sugar, molasses), White sugar, Carlic powder, Cornflor, Red bell pepper powder, aft, Ore jano, Yeast, Coriander seeds, Cumin, Mint, Black pepper Stabiliser (guar gum), Paprika, Acid (tric acid), Parsley, Lemon juice, Yeast extract, Cinnamon, Lemon oll, Turmeric, Paprika extract, Flavouring, Ciander seed extract. Warning Although every care has been taken to remove bones, some may remain. Nutrition Energy pice values oven cooked)

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.