Steak, mushroom & red wine pie
Processing
3
Processed foods
Group 3 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Saturates per 100g
6.70g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), beef (27%), vegetable oils (palm oil (certified sustainable), rapeseed oil), water, onion, mushroom (6%), red wine (5%), cornflour, beef dripping, pasteurised free range egg, salt, tomato paste, beef extract, beef fat, barley malt extract, sugar, onion concentrate, black pepper, thyme, caramelised sugar, ground bay
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.