V.I.Bs Heavenly Chocolate Hazelnut

McVitie's

5000168023557

Processing

4

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

6

0 we grade moderate or higher

5 of them not yet assessed here

Sugars per 100g

30.90g

High

UK FSA front of pack threshold

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 2 emulsifiers, 2 raising agents, 1 acidity regulator and 1 additive.

E471 Mono- and diglycerides of fatty acids
Emulsifier
Low limited evidence

What it is. Fat derived emulsifiers, closely related to ordinary dietary fats.

Why it is used. One of the most used additives in food: bread, margarine, ice cream, cakes and sauces.

What the evidence says. The body handles these much as it handles other fats, and EFSA's re-evaluation raised no safety concern at the levels used. They sit in the same broad emulsifier and gut microbiome research question as the others, which remains unsettled.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted without a numerical limit. The fat source is not always stated, which matters for some diets rather than for safety.

Assessed against EFSA. Full entry for E471

Also on the label, not assessed here yet

  • E296 Malic acid acidity regulator
  • E422 Glycerol other
  • E476 Polyglycerol polyricinoleate (PGPR) emulsifier
  • E500 Sodium carbonates raising agent
  • E503 Ammonium carbonates raising agent

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

wheatmeal biscuits with chocolate hazelnut flavour caramel, covered in milk chocolate ingredients flour (33%) (wheat flour, calcium, iron, niacin, thain carme (4) glucose syrup, sweetened condensed skimmed milk, vegetable oan, himectant glycerine), salt, emulsifier (e471), milk chocolate (18%) [sugar, co cocoa mass. dried skimmed milk dried whey (milk), butter oil mirable fats (palm, shea), emulsifiers (5uya leuuin, e476), natural flavouringl, vere palm wholemeal wheat flour (7%), sugar, glucose-fructose syrup agents (sodium bicarbonate, malic acid, ammonium bicarbonate), salt, naturalifavouring for allergens, including cereals containing gluten, see ingredients in bok. for mation per biscuit (16.7g) 336 80 196 10.90 5.26 0.46 0.9 0.140 terracycle film rec cyled 0001 68 023

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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