Turkey Tikka Masala Crisps
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Fat per 100g
28g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 colour.
Also on the label, not assessed here yet
- E160C Paprika extract, capsanthin colour
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
CO Potato crisps with a turkey Op masala curry flavour seasoning. 150go Ingredients Potato (66%), Sunflower Oil (27%), Turkey Masala Curry Flavour Seasoning (7%) (Sugar, Salt, Maltodextrin, Yeast Extract, Onion Powder, Ground Spices (Coriander, Ginger, Cayenne Pepper, Turmeric, Cumin, Cardamom), Cream Powder (Milk), Yogurt Powder (Milk), Tomato Powder, Garlic Powder, Cooked Turkey Powder, Flavouring, Lemon Juice Powder, Butter Powder (Milk), Colour (Paprika extract)). Allergy Advice For allergens, see ingredients in bold. Reference Intake tion pal Values per 100g per 1/5 bag (30g) Average per adult servim 8400 kJ meny value 2126 kJ 638 kJ 8
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.