Spinach & Pine Nut Pasta

Co Op

5000128824392

Processing

4

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

2

0 we grade moderate or higher

Counted from the label, not by quantity

Fat per 100g

8.50g

Medium

UK FSA front of pack threshold

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 1 preservative and 1 thickener or gelling agent.

E202 Potassium sorbate
Preservative
Low moderate evidence

What it is. The potassium salt of sorbic acid, which stops mould and yeast growth.

Why it is used. Used in cheese, baked goods, dried fruit, wine and dressings.

What the evidence says. Widely used and long regarded as one of the gentler preservatives. EFSA's 2015 re-evaluation lowered the acceptable daily intake and noted gaps in the genotoxicity data, asking for more work, while finding no evidence of harm at the levels actually used.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted with maximum levels. EFSA has asked for further data rather than restricted it.

Assessed against EFSA. Full entry for E202

E415 Xanthan gum
Thickener and stabiliser
No real concern strong evidence

What it is. A fibre made by fermenting sugars with a bacterium, which thickens liquids at very low doses.

Why it is used. Thickens sauces and dressings and gives structure to gluten free baking.

What the evidence says. Passes through largely undigested and is treated as safe by regulators, with no numerical intake limit. Very large amounts act as fibre does, which is a digestive effect rather than a safety one.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted freely.

Assessed against EFSA, JECFA. Full entry for E415

Ingredients Cooked Pasta (Durum Wheat Semolina, Water), Rapeseed Oil, Spinach (4%), Water, Basil Paste (Basil, Vegetable Oils (Rapeseed, Sunflower), Salt, Antioxidant 200ge (Ascorbic acid)), Basil, White Wine Vinegar, Pine Nuts (2%), Regato Cheese (Milk) (2%), Sunflower Oil, Pecorino (Ewes Milk) (1%), Sugar, Spirit Vinegar, Salt, Dijon Style Mustard (Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Ground Pimento, Ground Turmeric), Garlic Purée, Preservative (Potassium sorbate), Concentrated Lemon Juice, Cornflour, Stabiliser (Xanthan gum), Ground Black Pepper, Flavouring. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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