Wine of Chile

Unknown brand

5000128758062

Processing

4

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

4

0 we grade moderate or higher

2 of them not yet assessed here

Nutrients

Nothing above the low band

Or no figures recorded at all

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 2 preservatives, 1 acidity regulator and 1 thickener or gelling agent.

E220 Sulphur dioxide and sulphites
Preservative
Low strong evidence

What it is. A preservative that stops browning and microbial growth.

Why it is used. Used in dried fruit, wine, some soft drinks and processed potato.

What the evidence says. Not a cancer concern, but a well established trigger for asthma symptoms and sensitivity in some people, which is why it is a declarable allergen. Clear, strong evidence, but the concern applies to a specific group rather than everyone.

Regulatory status UK Permitted with limits or a warning EU Permitted with limits or a warning US Permitted with limits or a warning

Permitted, but must be declared on the label when above a small threshold because of the allergy risk.

Assessed against EFSA, UK FSA. Full entry for E220

E466 Carboxymethyl cellulose
Thickener and stabiliser
Low limited evidence

What it is. A modified plant fibre used to thicken and stabilise.

Why it is used. Common in ice cream, low fat products, gluten free bakery and sauces.

What the evidence says. Falls in the same emulsifier and gut research bucket as polysorbate 80, with early human work hinting at effects on the microbiome. Interesting, not conclusive.

Regulatory status UK Permitted EU Permitted US Permitted

Permitted with limits.

Assessed against EFSA. Full entry for E466

Also on the label, not assessed here yet

  • E224 Potassium metabisulphite preservative
  • E334 Tartaric acid acidity regulator

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

grapes (sauvignon blanc), acid (tartaric acid), stabilisers (carboxy methyl cellulose, cupric citrate), preservatives (sulphur dioxide, potassium metabisulphite). allergy advice: contains sulphites. freephone 0800 0686 727 we're here 7 days a week valle cen wine of c imported and botled m44 6bd, selected and distr co-operative gre manchester mld per 125ml energy 350k typical values energy 20 6 glasse pe recycle know your limits 1.5 the uk chief medical officers recommend adults do not regularly arink more than 14 units a week units

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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