Cheese Sauce Mix
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Sugars per 100g
5.06g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
SAUCE MIX EMPTY THE CONTENTS OF THE SACHET INTO A SAUCEPAN. BLEND IN 300ML SEMI-SKIMME MILK AND BRING TO THE BOIL STIRRING CONTINUOUSLY. ESE SIMMER SAUCE MIX ECTIONS FOR USE: All appliances vary, the following are guidelines only. HEAT Empty the contents of the sachet into a saucepan. Blend in 300ml 1-2 mins semi-skimmed milk and bring to the boil, stiming continuously Simmer for 1 to 2 minutes, until the sauce has thickened. sure product is thoroughly cooked and piping hot throughout. Do not reheat suitable for microwave cooking GREDIENTS Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), CHEESE POWDER (MILK) (33%), omflour, Skimmed Milk Powder Whey Powder (Milk), Salt, Favourings (contain Wheat, Barley, Milk, Soya Sugar, Sea Salt, Yeast Extract, Dried Egg ALLERGY ADVICE:
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.