Tempura Battered Fish Burgers

Additives (3)

This label lists 3 raising agents.

Also on the label, not assessed here yet

• E450 Diphosphates raising agent
• E500 Sodium carbonates raising agent
• E503 Ammonium carbonates raising agent

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

salt storage information food freezer* * alaska pollock (theragra chalcogramma) (66%) (fish), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), batter [water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat starch, salt, maize starch, tapioca starch, maize flour, palm fat, raising agents: diphosphates, sodium carbonates, dextrose], rapeseed oil, sunflower oil, salt, yeast extract, raising agent: ammonium carbonates, yeast, star marked* frozen food compartment of refrigerator ice making compartment allergy advice: for allergens, see ingredients in bold, warning: although every effort has been made to remove bones, some small bones or fragments may remain, no artificial colours or flavourings, do not re-fri *must b best before end: see fr alaska pollock caught in the northwest pacific (fao 61) and northeast pacific (fao 67), 227ge catch method: trawls, spec the alaska pollock in this product comes from a fishery that has been independently certified to the msc's standard for a well-managed and sustainable fishery, www,msc,org ill aldi ather aldi s aldi po b www, recycle 873k

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.