British lean beef steak mince
Processing
–
Not recorded
A gap in the source, not a sign it is unprocessed
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Fat per 100g
4.50g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
No ingredients list against this barcode. Another pack of the same product, 4088600475400, lists what follows. It is a different pack, so read it as a guide to the recipe and not as this pack's own label.
lean beef mince directions for use: shallow fry over a medium/high meat for 10-12 minutes until browned, add sauce or stock, ring to boil, reduce heat and simmer, for full cooking structions see reverse of label, use by: see front of pack, torage: keep refrigerated below 5°c at the bottom of fridge,