Italian Milano Salami
Unknown brand
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
2
None we have assessed
2 of them not yet assessed here
Fat per 100g
29g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 1 antioxidant and 1 preservative.
Also on the label, not assessed here yet
- E252 Potassium nitrate preservative
- E301 Sodium ascorbate antioxidant
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
PORK, Salt, Dextrose, White Wine, Ground Black Pepper, Garlic, Ground White Pepper, Antioxidant: Sodium Ascorbate, Preservatives Potassium Nitrate, Sodium Nitrite MADE WITH 1389 OF RAW PORK PER 100g OF FINISHED PRODUCT. CAUTION: Contains alcohol. No artificial colours NUTRITION: Typical values per 100g Energy 152k/
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.