Milk Chocolate Filled Sprouts
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
0 we grade moderate or higher
Counted from the label, not by quantity
Sugars per 100g
57.20g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 emulsifier.
E322
Lecithin
Emulsifier
What it is. A natural emulsifier, usually from soya or sunflower.
Why it is used. Keeps chocolate smooth and stops ingredients separating.
What the evidence says. Safe and widely used. Only relevant if the source, such as soya, is an allergen for you.
Permitted freely. Source allergen must be declared.
Assessed against EFSA, JECFA. Full entry for E322
Ingredients
MILK CHOCOLATE (55%) (Sugar, Whole Milk Powder, Cocoe Mass, Cocoa Butter, Whey Powder (Milk), Emulsifier: Lecithins (Soya): Flavouring), MILK TRUFFLE FILLING (45%) (Sugar, Palm Fat, Skimmed Milk Powder, Palm Oil, Whey Powder (Milk) Lactose (Milk), Whole Milk Powder, Emulsifier: Lecithins (Soya)). MILK CHOCOLATE CONTAINS COCOA SOLIDS 28% MINIMUM, MILK SOLIDS 16% MINIMUM. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain nuts and gluten sources. No artificial flavourings NUTRITION: Typical values per 100g: Energy 2304k/
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.