ALDINER TASTE OF AMERICA New Cajun Style ONION RIN

Additives (4)

This label lists 2 raising agents, 1 colour and 1 thickener or gelling agent.

Also on the label, not assessed here yet

• E160C Paprika extract, capsanthin colour
• E412 Guar gum thickener
• E450 Diphosphates raising agent
• E500 Sodium carbonates raising agent

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

onion (50%), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), rapeseed oil, wheat starch, maize starch, rice flour, salt, garlic powder, oregano, onion powder, paprika, cayenne pepper, chipotle chilli powder, dried thyme, smoked salt, water, dextrose, parsley, sugar, raising agents: diphosphates, sodium carbonates, ground black pepper, colour: paprika extract, white pepper, stabiliser: guar gum, sweet paprika, allergy advice:

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.