Curly fries

Four Seasons

4061462528576

Processing

4

Ultra-processed

Group 4 of 4 on the NOVA scale

Additives listed

2

None we have assessed

2 of them not yet assessed here

Fat per 100g

9.20g

Medium

UK FSA front of pack threshold

Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.

This label lists 1 colour and 1 raising agent.

Also on the label, not assessed here yet

  • E160C Paprika extract, capsanthin colour
  • E450 Diphosphates raising agent

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

POTATO 82%, Vegetable Oils (Sunflower Oil, Rapeseed Oil), Wheat Flour, Modified Potato Starch, Salt, Maize Starch, Garlic Powder, Onion Powder, Yeast Extract, Raising Agent (Diphosphates), Dextrose, Chilli Powder, Paprika Powder, Ground Cayenne Pepper, Ground Black Pepper, Ground Cumin, Ground Turmeric, Paprika Extract, Flavouring

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.

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