Breakfast pack
Donald & sons
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
6
None we have assessed
6 of them not yet assessed here
Fat per 100g
12.60g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (6)
This label lists 2 acidity regulators, 1 antioxidant, 1 colour, 1 preservative and 1 raising agent.
Also on the label, not assessed here yet
- E120 Cochineal, carminic acid, carmines colour
- E223 Sodium metabisulphite preservative
- E301 Sodium ascorbate antioxidant
- E331 Sodium citrates acidity regulator
- E450 Diphosphates raising agent
- E451 Triphosphates acidity regulator
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
70% Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Potato Starch, Rice Flour, Spices, Stabiliser: Triphosphates; Antioxidants: Sodium Ascorbate, Sodium Citrates; Spice Extracts, Sage Extract. Filled into Beef Collagen Casings. Beef Lorne Ingredients: 47% Beef, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, 15% Beef Fat, Salt, Potato Starch, Stabiliser: Triphosphates; Dextrose, Colour: Carmines; Preservative: Sodium Metabisulphite; Ground White Pepper, Spice Extracts, Antioxidant: Sodium Ascorbate. Haggis Ingredients: 34% Lambs' Lungs, Oatmeal, Barley Flakes, Dried Onion, Salt, Ground Spices (Pimento, Black Pepper), 13% beef Suet, 10% Beef Liver, Water, 5% Beef Heart, Pearl Barley. Black Pudding Ingredients: Water, 26% Beef Suet, 9% Oatmeal, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), 6% Dried Pigs' Blood, 5% Beef Liver, Oat Flakes, Diced Onion, Dried Onion, Salt, Preservative: Diphosphates; Spices. Alleray Advic
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.