bellarom gold unsweetened cappuccino
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
2
None we have assessed
2 of them not yet assessed here
Salt per 100g
0.65g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 1 acidity regulator and 1 anticaking agent.
Also on the label, not assessed here yet
- E452 Polyphosphates acidity regulator
- E551 Silicon dioxide anticaking agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
31% skinmed milk powder, glucose syrup, lactose (milk), 16x coffee blend fstant coffee, finely ground roasted coffee), coconut oil, stabilisers: potasciuo phosphates, polyphosphates, natural flavourings, salt, anti-caking agent silicon dioxide, allergy advice: for allergens, see ingredients in bold may also contain soya and cergals containing gluten, storage instructians: store in a cool, dry plage best before: see base, additional information: suitable for vegerani itens coffee-flavored powder drink , ingredients: scremato milk powder, giacose syrup, lactose, 76% caffe (instant calfa, roasted and ground coffee), coconut alio, stabilizers: potassium phosphatid, polyphosphates, natural atoms, salt, aptiagglomerant: sicio biosid, may contain traces of cereals containing gluten and alone, store in a cool and dry place, to be consumed preferably within (in full pack): see print,
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.