Butter Chicken Curry Kit
Processing
3
Processed foods
Group 3 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Saturates per 100g
6.50g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Butter Curry Sauce (62%)( Water · Tomato Paste · Unsalted Butter (Milk) (14%) · Onions · Ground Spices (Cumin · Coriander · Turmeric · Black Peppercorns · Chilli Powder · Fenugreek) · Sugar · Concentrated Lemon Juice · Ginger Purée · Garlic Purée · Sea Salt · Cornflour), Butter Base Chicken (37%)(Onions · Unsalted Butter (Milk) (11%) · Onion Purée · Garlic · Tomato Paste · Garlic Purée · Ginger Purée · Concentrated Lemon Juice · Sea Salt), Makhani Sprinkle (1%)(Roasted Garam Masala (Cumin · Coriander Seeds · Cardamom · Black Peppercorns · Mace · Cinnamon · Fennel Seeds · Black Onion Seeds · Chilli Powder · Bay Leaves · Cloves) · Coriander Leaf)
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.