Lentil Cottage Pie by Tom
Processing
3
Processed foods
Group 3 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
Potatoes (28%) Water Whole Milk Spinach (7%) Vegetable Stock (Water Onions Carrots Leeks Kelp. Shiitake Mushrooms Yeast Extract Salt Lemon Juice Ground Bay Leaves Ground White Pepper Ground Thyme) Red Wine (4.5%) Shallots (4%) Swede (4%) Mature Cheddar Cheese (Milk) (3.5%) Dark Speckled Lentils (3%) Onions Rapeseed Oil Butternut Squash (2%) Butter (Milk) Oats Garlic Purée Wheatflour*. • Cornflour Shiitake Mushrooms Salt • • Sherry Vinegar Whipping Cream (Milk). Cracked Black Pepper Ground Spices (Allspice Cloves Nutmeg) Thyme Black Treacle Parsley Ground Bay Leaves. *Fortified with Calcium, Iron, Vitamin B3 and B1.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.