Spich Chicken Bake
Processing
–
Not recorded
A gap in the source, not a sign it is unprocessed
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Saturates per 100g
10.20g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
British Chicken Breast (29%). Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Unsalted Butter (Milk) (21%) Roasted Red Peppers (8%) Courgette (8%) Onions Harissa Paste (Water Red Peppers Sunflower Oil Dried Red Peppers. Salt. Cornflour Garlic Purée Ground Spices (Chillies Coriander. Cinnamon - Cumin Turmeric Ginger Caraway Seeds. Paprika - Cloves Fennel Seeds Nutmeg)) Tomato Passata. Cornflour Pasteurised Egg White Wine Vinegar - Garlic Purée Salt. Yeast Extract Paprika Flakes Coriander Seeds. Cumin Seeds - Rapeseed Oil Cracked Black Pepper Dried Chillies.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.