FIVE CHEESE MACARONI
Processing
3
Processed foods
Group 3 of 4 on the NOVA scale
Additives listed
0
None we have assessed
Counted from the label, not by quantity
Saturates per 100g
6g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives
No additives listed in the source data for this product. That can mean it genuinely has none, or that the entry is incomplete. The pack itself is the authority.
Ingredients
• 0 Cooked Pasta (Durum Wheat Semolina · Water. Pasteurised Free Range Egg) (31%) Whole Milk. Water Mozzarella Cheese (Milk) (7%) Extra Mature Cheddar Cheese (Milk) (5%) Cave Aged West Country Farmhouse Cheddar Cheese (Milk) (4.5%). Double Cream (Milk) Wheatflour* Pecorino Cheese (Milk) (1.5%) Emmental Cheese (Milk) (1.5%) Cornflour Olive Oil Rapeseed Oil. Unsalted Butter (Milk) Onions Salt Parsley - Dried Mustard Garlic Purée Extra Virgin Olive Oil. Thyme Ground Spices (Paprika · Turmeric. Allspice) Cracked Black Pepper Ground Bay Leaves Yeast. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. • • e • · G • •
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.