Pulled Pork Seasoning
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
Also on the label, not assessed here yet
- E264 No entry in our register
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Sugar, Salt, SMOKED PAPRIKA (10%), Modified Ma GARLIC GRANULES (5%), ONION GRANULES (5%), CAYENNE PEPPER Black Pepper, Smoke Flavouring, Anti-caking Agent: Silicon Dio No artificial colours or preservatives. DIRECTIONS FOR USE: Why not try...serving in a toasted Brioche NUTRITION: Typical values per 100g: Energy 1116k/264, Carbohydrate 54g, of which sugars 42g, Fibre 7.8g, Protein 35g S This jar contains 30 x 1/5 (approx. 2g) tablespoon servings. Best Before: See side of jar. from direct sunlight.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.