Naked Chicken Burrito
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Fat per 100g
4.20g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 colour.
Also on the label, not assessed here yet
- E160C Paprika extract, capsanthin colour
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Chicken Breast (20%). Cos Lettuce. Yogurt, Soured Cream, Lime and Chipotle Chilli Dressing (15%) Cauliflower Black Beans Sweetcorn - Avocado Lime Infused Red Onions (6%) (Red Onions. Lime Juice Water Sugar Salt) Tomato Paste. Concentrated Apple Juice Coriander Vegetable Oil (Sunflower/Rapeseed) Cornflour Roasted Garlic Purée Chipotle Chilli Powder Cider Vinegar Salt. Lemon Juice White Wine Vinegar Ground Cumin . Dried Oregano Natural Colour: Paprika Extract. YOGURT, SOURED CREAM, LIME AND CHIPOTLE CHILLI DRESSING contains Greek Style Yogurt (Milk) Water. Soured Cream (Milk) Vegetable Oil " · • • . . . (Sunflower/Rapeseed) Lime Juice - Concentrated Apple Juice Salt Roasted Garlic Purée Paprika Flakes Sugar Pasteurised Egg Yolk Ground Spices (Chipotle Chilli Powder Cumin Smoked Paprika). Cornflour Vinegar White Wine Vinegar Citrus Fibre. Dried Egg White. • . ingredients in bold
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.