Cookies chocolate Chip
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
0 we grade moderate or higher
Counted from the label, not by quantity
Sugars per 100g
32g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 emulsifier.
E322
Lecithin
Emulsifier
What it is. A natural emulsifier, usually from soya or sunflower.
Why it is used. Keeps chocolate smooth and stops ingredients separating.
What the evidence says. Safe and widely used. Only relevant if the source, such as soya, is an allergen for you.
Permitted freely. Source allergen must be declared.
Assessed against EFSA, JECFA. Full entry for E322
Ingredients
% dark chocolate and 11% whole chocolate doilies, m, sugar, cocoa mass*, palmiett, guko l20 8002 20 liquid whole chicken eggs**, skimmed milk powder, cocoa bcarbonates, clarified butter, glucose-se syrup, welzen starch, emulsifier: lecithins: table salt door flavor, chicken protein powder rainforest alliance certified, more at ra,org, contains, halenfrüchte and soy, protect from heat and store in a dry place, shelf life within a few ens after opening: see side surface,
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.