NAKED BEEF PHO
Unknown brand
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Nutrients
–
Nothing above the low band
Or no figures recorded at all
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 2 colours and 1 acidity regulator.
Also on the label, not assessed here yet
- E150A Plain caramel colour
- E170 Calcium carbonate colour
- E501 Potassium carbonates acidity regulator
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
dried egg noodles [soft wheat, durum wheat semoling, egg sat. acidity regulator (potassium carbonate)], potato starch, maltodextrin, natural rovourings (contain wheat, barley), red pepper, tomato powder, onion rpowder corot, green beans, soy sauce powder [maltodextrin, salt, soya beans, wihent garlic powder, fortified wheatflour [wheatflour, calcium carbonate, iron, nanik thiomin), sugar, colour (plain caramel), chilli powder, ground ginger, dried cu cinese five spice [salt, star anise, sugar, onion powder, garlic powder, blac cinnamon, clove, fennel seed, ginger), salt, ground black pepper, palm ok see ingredients in bold.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.